Last week I was preparing to fry about 6-7 dozen Kuftes De Prassa for Rosh Hashanah. I usually calculate about 4 large prassa, leeks … [Read more...] about Prassa Quajado, Leek and Potato Bake
vegetarian
Pasta With Shitake Mushrooms, Figs, and Pesto
Protein, protein, protein,, should we eat less, should we eat more? … [Read more...] about Pasta With Shitake Mushrooms, Figs, and Pesto
White Bean and Kale Soup
This January it is time to eat healthy, hardy, and delicious. Weight loss is on everyone's mind. Over indulgence in rich Prime rib, and other opulent dishes, rich desserts, caviar, smoked salmon, wonderful salty bits, cream, butter......oh chocolate.....is over. … [Read more...] about White Bean and Kale Soup
Zucchini With Brown Rice Stuffing
Last week on my weekly trip to the Santa Monica Farmers Market, I spied these cute little zucchini balls. … [Read more...] about Zucchini With Brown Rice Stuffing
Butternut Squash With Quince
This is a super simple, healthy, low fat recipe for squash with quince. This recipe is also dairy-free, gluten-free, and vegetarian. The flavor of maple, squash, … [Read more...] about Butternut Squash With Quince
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