This is not a classic Passover Almond cake with whipped up egg whites for leavening and ground nuts in place of flour. This recipe is a Passover version of a Sephardic, Turkish dessert. The cake is very dense and moist because … [Read more...] about Passover Tishpishti
Passover
Zucchini Quajado for Passover
What could be more Sephardic then a Fritada or Quajado? Quajado is just a thicker almost soufflé like version of a Fritada. … [Read more...] about Zucchini Quajado for Passover
Sephardic Marunchinos for Passover
Passover desserts usually involve nuts, eggs, chocolate, and fruit. It requires a lot of creativity to make things that are useable for Passover and are non-dairy or parave at the same time. This recipe is a Sephardic classic from my dear friend’s mother Kaye Israel. Thanks Kaye … [Read more...] about Sephardic Marunchinos for Passover
Passover Hazelnut Cake with Chocolate Mousse
I can’t even remember when the first time I made this cake was. The recipe came from an old Bon Appetite issue, maybe 15 years ago or more. I have made it successfully almost every year since then. The light as air hazelnut cake with no real flour or conventional leavening … [Read more...] about Passover Hazelnut Cake with Chocolate Mousse
Mustachudos, Honey Nut Cookies
This little ball shaped cookie is a Sephardic classic. Every Nona made these. They are perfect for Passover or any other time of year. If you like the taste of nuts and honey, you will love these. … [Read more...] about Mustachudos, Honey Nut Cookies
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