Today I looked at my calendar, and in a moment of panic, I realized that Rosh Hashanah 5771-2010 will be here on September 8th this year. Since I will be out of town for a lot of August for family stuff, it is time to get busy with planning my menus, extending invitations … [Read more...] about Pink Lady Apple Apple Cake
parave
Summer Red Haven Peach Pie
Peaches, peaches everywhere, stone fruits are so luscious and juicy this time of year I inevitably purchase too many. I like yellow peaches, cling peaches, free stone peaches, white peaches, really fuzzy peaches, donut peaches, and the other day, I saw a clever name Saturn … [Read more...] about Summer Red Haven Peach Pie
City of Angels Angel Food Cake
Angel food cake, an ethereal sweet confection with a hint of vanilla and almond flavor is prefect for summer parties. Served plain, with strawberry rhubarb compote, or just sliced berries it is a dessert with no calorie guilt. If you are not worried about calories, put a … [Read more...] about City of Angels Angel Food Cake
Sephardic Marunchinos for Passover
Passover desserts usually involve nuts, eggs, chocolate, and fruit. It requires a lot of creativity to make things that are useable for Passover and are non-dairy or parave at the same time. This recipe is a Sephardic classic from my dear friend’s mother Kaye Israel. Thanks Kaye … [Read more...] about Sephardic Marunchinos for Passover
Sephardic Salmon for Passover
Lemon and fresh parsley are frequently used flavors in Turkish food. My mother served a traditional fish course at the start of every holiday dinner and many times at lunch on the Sabbath. Growing up in Seattle, salmon was the fish of choice. There are many Turkish recipes … [Read more...] about Sephardic Salmon for Passover
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