This makes a wonderful first course to a Shavuot Dairy Dinner or a light midweek dinner when you have had a big lunch and just want a little something tasty. The other day I bought a beautiful pack of very fresh looking Portobello mushrooms and then, … [Read more...] about Grilled Portobello With Roasted Sweet Heart Tomato Crisps
By Linda Capeloto Sendowski
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