First Night Wednesday September 8, 2010 Starters, Yehi Ratzones … [Read more...] about Menu for Rosh Hashanah Dinner
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Stuffed Zucchini, Kalavasas Yenas
Zucchini, zucchini, everywhere, in the farm market, in the backyard; they come in every size and shape. Some have different names or colors but they are all delectable little squash that can be sautéed, baked, grilled, stuffed, and shredded. … [Read more...] about Stuffed Zucchini, Kalavasas Yenas
Pink Lady Apple Apple Cake
Today I looked at my calendar, and in a moment of panic, I realized that Rosh Hashanah 5771-2010 will be here on September 8th this year. Since I will be out of town for a lot of August for family stuff, it is time to get busy with planning my menus, extending invitations … [Read more...] about Pink Lady Apple Apple Cake
Couscous with Root Vegetables
My first introduction to couscous was at summer camp as a child, on a small island in the waters off Puget Sound near Seattle. This was not some slick, organized, professionally run summer camp. This was Sephardic Bikur Cholim congregation summer camp, put together by some … [Read more...] about Couscous with Root Vegetables
Brown Rice with Grilled Vegetables
Since we are all trying to eat healthier, brown rice has become a staple in my kitchen. Serving a lot of brown rice presents a dilemma. How do I keep it fresh and interesting? Sometimes it is good just plain … [Read more...] about Brown Rice with Grilled Vegetables
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