Baba Ganoush, alternatively known as chatzilim (Hebrew for eggplants), or eggplant dip, with its smoky, earthy, strong garlic flavor is sublime on pita bread, crackers, or in falafel filled pita pockets. My favorite way to enjoy baba ganoush is in an Israeli mezze buffet, … [Read more...] about Baba Ganoush
dip
Spicy Hummus
Everyone in my home loves hummus. We eat it with everything, especially at parties with appetizers. The smooth texture and nutty taste … [Read more...] about Spicy Hummus
Guacamole
Luscious, creamy, yet vibrant green, slightly chunky textured guacamole slides into your mouth with a flavor intensifying salty citrus tang. Be it on tortilla chips, in soft corn tortillas rolled up with grilled chicken or as a big scoop on top of pupusas, guacamole is one of … [Read more...] about Guacamole
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