The Boreka Diary

By Linda Capeloto Sendowski

chocolate

Passover Chocolate Pecan Brownie Layer Cake

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I adapted this recipe from one that appeared in Bon Appetite magazine many years ago.  I took out the Chametz and made it pareve, so I could use it on Passover. This four layer cake with a dark chocolate, extra shiny, glaze, makes a spectacular presentation and slices into about … [Read more...] about Passover Chocolate Pecan Brownie Layer Cake

Passover Hazelnut Cake with Chocolate Mousse

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I can’t even remember when the first time I made this cake was.  The recipe came from an old Bon Appetite issue, maybe 15 years ago or more. I have made it successfully almost every year since then.  The light as air hazelnut cake with no real flour or conventional leavening … [Read more...] about Passover Hazelnut Cake with Chocolate Mousse

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