Kibbeh are a Middle Eastern favorite loved by all. From Syrians to Lebanese, from Iraqi to Turkish there are many different versions of Kibeh, Koobeh, or Kuba. Bulgur crusted dumplings, stuffed with spiced ground meat, kibbeh are most often served deep fried in shapes like … [Read more...] about Kibbeh Senia
Holidays
Sukkot 2010 Menus and Pictures
This year Sukkot 2010 was a joyous celebration and epicurean delight. After the solemn days of Yom Kippur we erect our Sukkah in anticipation of all the delightful dinner conversation and magical atmosphere that dining under the stars creates. I take the opportunity to design … [Read more...] about Sukkot 2010 Menus and Pictures
Stuffed Cabbage for Sukkot
Every year my husband Michael and I build a Sukkah at our home in preparation for the holiday of Sukkot. Our first attempts in the early years, were no more then a rickety … [Read more...] about Stuffed Cabbage for Sukkot
Black Eyed Peas with Short Ribs, Fijones or Lubia
This dish is often served as one of starters for the Jewish New Years Dinner. Black eyed peas signify increasing ones merit in life and are used in a Sephardic ceremony … [Read more...] about Black Eyed Peas with Short Ribs, Fijones or Lubia
Spinach Fritada, Sephardic Style
In our family Rosh Hashanah Lunch is a dairy meal. This is the tradition of the Jews from Rhodes or from Turkey. The meal consists of … [Read more...] about Spinach Fritada, Sephardic Style
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