This is a great summer salad, a punch of flavor, a burst of color, and you can make it in the morning to serve later with dinner or take on a picnic. When the weather is hot, do ahead cold dishes are so much easier, along with something barbecued outdoors to keep your … [Read more...] about Rainbow Moroccan Carrot Salad
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Apple Cinnamon Buns
My two sisters and me recently decided to do a nostalgia (we grew up there) inspired trip to Seattle to see, smell and touch things from our collective childhood memories and visit the cemetery where my father rests. We found two and one half days out of busy schedules that … [Read more...] about Apple Cinnamon Buns
Capeloto Family Challah
Challah is the quintessential Jewish Sabbath and holiday bread. Bread baked from 'the staff of life' has a spiritual essence that affirms our connection to the earth's harvest and sustains us. This Challah is sweet and moist. One recipe makes one huge challah or … [Read more...] about Capeloto Family Challah
Pomegranate Chicken
Rosh Hashanah is around the corner so it is appropriate to make recipes containing ingredients from the Simanim (symbolic New Years foods). Pomegranate molasses is a wonderful concentration … [Read more...] about Pomegranate Chicken
Boyus With Spinach and Cheese
Boyus or Boyuz or Boyikus are spinach and cheese filled Sephardic pastry. I have tried many recipes and I think at least three are archived on this blog in the recipe index. Last week when I was researching and making strudel I had a thought. Strudel dough is essentially like … [Read more...] about Boyus With Spinach and Cheese
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