Challah is the quintessential Jewish Sabbath and holiday bread. Bread baked from 'the staff of life' has a spiritual essence that affirms our connection to the earth's harvest and sustains us. This Challah is sweet and moist. One recipe makes one huge challah or … [Read more...] about Capeloto Family Challah
Sephardic
Pastelicos With Meat and Rice Filling
I baked pastelicos today in my frenzy of preparation for the upcoming Rosh Hashanah celebration. They freeze … [Read more...] about Pastelicos With Meat and Rice Filling
Pomegranate Chicken
Rosh Hashanah is around the corner so it is appropriate to make recipes containing ingredients from the Simanim (symbolic New Years foods). Pomegranate molasses is a wonderful concentration … [Read more...] about Pomegranate Chicken
Pita Bread
Late Friday afternoon I realized in a panic that I did not have any Challah remaining in my magical freezer. I did not want to run to the kosher bakery at the last moment 2 minutes before they close, they close early on Friday, and there was not time to make Challah. What to … [Read more...] about Pita Bread
Tabouleh
Tabouleh is the perfect summer salad, refreshing, healthy, and easy to make. Served cold or room temperature, it is a fine accompaniment to grilled kufte, kabob, and chicken along with some pita and hummus. Tabouleh is also wonderful on a buffet line up for barbecues. The … [Read more...] about Tabouleh
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