Last week when I made the Laffa bread I made these Kufte as well. My kitchen is still full of food that I compulsively overpurchase for the Passover Holiday. I took a three pound package of ground chuck meat out of the freezer … [Read more...] about Beef Kufte, Grilled
Sephardic
Laffa Bread
Bread the Staff of Life. After the Passover drought of leavened foods, fresh bread fills the nostrils with the earthy aroma of yeast and delights the mouth with a sublime taste that satisfies some imprinted human instinct. I decided to make some Laffa, thick pillows of chewy … [Read more...] about Laffa Bread
Agristada
While we are on the subject of Huevo Limon for Passover, Nona also made a Huevo Limon soup called Agristada. I was asking my sister Carole about it and she said it is her favorite comfort food to this day. The creamy looking lemon soup reveals little parsley and ground beef … [Read more...] about Agristada
Pescado con Huevo Limon
Growing up in Seattle made me aware that Pacific Northwest fresh Halibut comes into season and is available at the Pikes Place Market just in time for Passover. My Nona and mom always made a light lemony, creamy looking Egg Lemon Sauce for Passover fish. … [Read more...] about Pescado con Huevo Limon
Passover Vegetarian Kuftes
A wonderful vegetarian side dish, Kufte de Prassa without meat uses mashed potatoes to bind the leeks together in a patty rather than ground beef. My Nona used to make these and my mother, we call her Nona now, always talks about this dish with very fond memories. I think for … [Read more...] about Passover Vegetarian Kuftes
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