Fourth of July weekend this year was not spent barbecuing, relaxing in the backyard, … [Read more...] about Fourth of July Weekend 2012
Cookbook
Crostata Di Marmalata or Italian Breakfast Jam Tart
My friend Suzette came over the other day with this lovely recipe from her Italian Language teacher. The instructions were in Italian so Suzette translated and I measured and did what I thought was right. The results were delightful … [Read more...] about Crostata Di Marmalata or Italian Breakfast Jam Tart
Bastilla, Moroccan Chicken Pie
Photo of indivdual bastillas awaiting a dusting of powdered sugar and cinnamon. Many times I make Bastilla for Sukkot dinner parties since the presentation is so dramatic. Recently I made the filling layers and decided to mix up all the layers and fill individual triangle … [Read more...] about Bastilla, Moroccan Chicken Pie
Gravlax
As you know I made gravlax for part of my Father’s Day brunch menu. I always wanted to try it and after consulting with some of my friends … [Read more...] about Gravlax
Father’s Day 2012
Sunday was a picture perfect day. The sea breeze was blowing gently, the sky an intense cloudless blue, the perfume of jasmine and honeysuckle in the air made this a day to spend in the backyard. Instead of my usual father’s day barbecue I settled on a brunch featuring all of … [Read more...] about Father’s Day 2012
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