A crisp golden outside leads to moist, flaky, white fish on the inside. Fried fish is one of my favorite dishes for a weeknight dinner or a traditional Turkish Sephardic Shabbat or holiday lunch. For dinner, all you need to add is a crisp Greek salad, mashed potatoes or ‘macaron … [Read more...] about Pescado Frito
Main Course
Fried Chicken Made Kosher
With one juicy mouthful of crispy, juicy, subtly spiced chicken, I forget all about my mental daily calorie tab. Succulent and crunchy at the same time fried chicken is a winning summer favorite. Making the chicken creates a mess, but it is well worth it to elicit smiles on my … [Read more...] about Fried Chicken Made Kosher
Chipotle Tamarind Veal Chops
When the daylight is at its longest from late May until August, there is time to do a barbecue even for Shabbat Dinner. Last Friday I just wanted to do something simple but delicious for the four of us. No Nona, no grandpa, we were on our own. It was one of those rare Friday … [Read more...] about Chipotle Tamarind Veal Chops
California Style Ahi Tuna Nicoise Salad
I call this California style Nicoise Salad, since I am using fresh Ahi Tuna instead of canned tuna. … [Read more...] about California Style Ahi Tuna Nicoise Salad
Rice Stuffed Tomatoes, Tomates Yenas
On my trip to Turkey, I ate the best tomatoes stuffed with rice reminiscent of my Nona’s. The old people like my Nona had the patience to leave things in the oven just an extra few minutes … [Read more...] about Rice Stuffed Tomatoes, Tomates Yenas
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