A mild grilled taste mixed with the flavor of roasted corn and bite of pico de gallo, all enlivened with a splash of fresh lime juice, I love fish tacos. Living in Southern California one becomes acquainted with fish tacos as part of the local cuisine. My oldest son recounts … [Read more...] about Fish Tacos
Main Course
Schnitzel
Tonight I finally made it back into my kitchen. After being away from home for two weeks, it takes a lot of effort to restock the refrigerator and pantry. Whenever I begin to cook, it is my goal to accomplish … [Read more...] about Schnitzel
Best Brisket
Tonight marks the end to the month-long group of holidays and celebrations that began with Rosh Hashanah and ended with Simhat Torah. After many dinners and trying out a lot of new crowd pleasing recipes, it is time to share … [Read more...] about Best Brisket
Pomegranate Chicken
Rosh Hashanah is around the corner so it is appropriate to make recipes containing ingredients from the Simanim (symbolic New Years foods). Pomegranate molasses is a wonderful concentration … [Read more...] about Pomegranate Chicken
Teriyaki London Broil
I confess to having used bottled barbecue sauce for years. I always made an effort to find sauce that contained no preservatives but how about the other stuff listed in the ingredients of commercially produced sauce? There are several good ones, but the purist in me was … [Read more...] about Teriyaki London Broil
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